Ask about our monthly 5 course wine dinners or let us design one especially for you.
Dinner is available starting at 4 pm
Fried ever so lightly, served with a delightful pepperonicini rosemary oil
Great for sharing, this heaping platter of zucchini is lightly fried and sprinkled with Reggiano parmesan cheese.
Brushed with EVOO
Filled with Italian sausage, ricotta, feta and parmesan cheese, placed on a pool of marinara sauce.
Served with our marinara and pesto sauces, a new twist on an old favorite.
Sauteed with Sherry
Our soups are made fresh daily with the finest ingredients.
Friday, Saturday, & Sunday
Baby iceberg slices with fire-roasted grape tomatoes, applewood bacon, crushed croutons and our Danish blue dressing.
Romaine hearts tossed with house-made croutons and home-made Caesar dressing.
Grilled chicken on top of mixed greens with crumbled blue cheese, candied walnuts and chopped celery tossed with raspberry vinaigrette.
Served with our house-made potato chips.Add French Fries - $2.99 | Add Onion Rings - $3.99
Organic Lettuce, Tomato, Red Onion, Homemade Chips
Our House-Made Meatballs with Marinara Sauce, Melting Cheeses on a Fresh Hoagie Bun, Homemade Chips
Lightly Breaded and Tender, Served with Tomato, Red Onion, Homemade Tartar Sauce on a Grilled Locally Baked Bun, Lemon, Homemade Chips
Served with our house salad and your choice of side.
Available Wednesday, Friday and Saturday!
Incedibly tender and naturally juicy Stock Yards Angus Beef. Served with au jus and our creamy horseradish sauce.
14 oz. Half Rack
4 pieces of our fresh cut and fried chicken.
10 oz. Abundantly Flavorful Stock Yards USDA Prime Steak. We suggest medium rare .
8 pieces of our fresh cut and fried chicken.
16 ounces of juicy deliciousness!
On a bed of mesculin greens topped with a balsamic glaze.
Served with French fries and homemade cole slaw.
Ask about our fresh catch of the day!Served with a side dish and a salad.
Drizzled with a honey lemon sauce.
From our family to yours!
Served with our house tossed salad.
A platter of our house made meatballs, sweet Italian sausage and penne marinara topped with melted cheese $17
Hand-rolled with fresh ricotta and Reggiano parmesan cheeses.
Traditional Parmesan cream sauce tossed with fettuccine noodles.
Crisp, hand-breaded eggplant, topped with marinara and melted provolone. Served with spaghettini marinara.
Noodles layered with our Tuscan bechamel and meat sauces and laced with Reggiano parmesan and mozzarella cheeses.
Chicken livers and mushrooms sauteed with sherry atop our spaghettini marinara.
Fresh breast of chicken hand-breaded and sauteed, topped with marinara and melted provolone. Served with spaghettini marinara.
Hand-pounded and breaded veal sautéed and topped with marinara and melted provolone. Served with spaghettini marinara.
Add Sauteed Mushrooms - $1.99 Add House-made Meatball $2.50 Sweet Italian Sausage - $3.00
Served with spaghettini marinara.
Gluten-Free Pasta Now Available - Just Ask!
Tender chicken medallions sauteed in our butter and lemon sauce.
Sauteed medallions of chicken in our marsala sauce with mushrooms.
Tender veal slices sauteed with mushrooms in a creamy marsala sauce.
With cheese sauce.
Spiral layered, sliced potatoes, sauteed until crisp.
Our fresh cut, seasoned and fried potato.