Five local cheeses, broccoli, cauliflower, carrots, cucumbers, bell peppers & celery, served with crackers and housemade ranch
Small (Serves 12-20)$60Medium (Serves 20-35)$80Large (Serves 35-60)$100
VVegetarian
Bruschetta
Served with housemade ciabatta crostini
Medium (Serves 15-20)$59Large (Serves 25-40)$79
VVegetarian
Jumbo Shrimp Cocktail
Market Price
Served with house-made cocktail sauce. Priced per shrimp.
GFGluten Free
Hummus & Pita
$65
Served with fresh pita chips (Serves 20-25)
VVegetarian
Mini Sandwich Tray
Ham & provolone, turkey & provolone, chicken salad & tuna salad on fresh rolls
Medium (24 Sandwiches)$78Large (44 Sandwiches)$130
Warm Appetizers
Cocktail Meatballs
Housemade meatballs with your choice of barbeque or marinara sauce
Medium (48 Meatballs)$78Large (78 Meatballs)$108
Crab Stuffed Mushrooms
$3
Per mushroom
Artichoke Dip
$65
Served with fresh pita chips (serves 20-25)
VVegetarian
Spinach & Feta Phyllo Blossoms
Light and crispy
Medium (40 Pieces)$75Large (60 Pieces)$105
VVegetarian
Italian Sausage & Peppers
Locally made sausage tossed with peppers, onions & tomatoes
Medium (About 48 Pieces)$99Large (About 72 Pieces)$149
GFGluten Free
Buffalo Chicken Dip
$75
Served with fresh pita chips (serves 20-25)
Sauerkraut Balls
$10.99
Per dozen
Chicken Wings
Choice of barbeque or buffalo sauce
Medium (50 Wings)$99Large (75 Wings)$149
Buffet Menu
Standard Buffet
Includes 2 main entrees and 1 side dish. Served with salad, rolls & butter Add an additional side - $3.50 per person Add an additional entree - $5.50 per person
Per Adult$28.99Per Child (11 & under)$14
Traditional Buffet
3 main entrees, 2 side dishes. Served with salad, rolls & butter Add an additional side - $3.50 per person Add an additional entree - $5.50 per person
Per Adult$35.99Per Child (11 & under)$16
Buffet Entree Choices
Italian Sausage & Peppers
Locally made Italian sausage with peppers, onions & tomatoes
GFGluten Free
Faroe Island Salmon
Lightly seasoned & broiled to perfection
GFGluten Free
Honey Dijon Chicken
Grilled chicken breast basted with honey dijon & topped with candied pecans
GFGluten Free
Chicken Marsala
Chicken medallions sauteed with mushrooms in a rich marsala wine sauce
Eggplant Lasagna
Fresh pasta and thin-sliced fried eggplant layered with Tuscan bechamel, housemade marinara sauce, parmesan reggiano & mozzarella cheese
VVegetarian
Penne Marinara
Penne pasta served with housemade marinara sauce
VVegetarian
Our Famous Baked Mac & Cheese
Tender pasta in a rich & creamy housemade cheese sauce
VVegetarian
Prime Roast Sirloin Au Jus
(Additional $2.00 per person) Thinly sliced roast beef served with a delicious au jus
GFGluten Free
Chicken Francaise
(Additional $2.00 per person) "A local favorite" Tender chicken sauteed in our classic lemon butter sauce